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Robert Thompson at The Hambrough
Hambrough Road, Ventor, Isle of Wight

Hampshire PO38 1SQ
01983 856333

www.thehambrough.com
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Cuisine Modern European  
Description Perched high above the crystal blue sea in the quaint town of Ventnor, the Hambrough has an enviable position and the most amazing views imaginable.

The restaurant has been racking up awards since 2008 and after only five months in charge Chef Robert Thompson has already acquired a Michelin star.

The dining room is modern and minimalist in style. During the day the views are spectacular across the English coastline and channel and during the evening the atmosphere is intimate and romantic.

Chef Patron, Robert Thompson embraces all that the Island has to offer which can be seen on the menu throughout the year. Locally landed fish, cattle from Wroxhall Cross farm, lamb from DUnsbury Farm and Kings Manor farm, local game, Island tomatoes, garlic, honey and so much more. 
MENU View sample menus for The Hambrough Restaurant
Additional Exclusions
Ambience Contemporary, Intimate / Romantic, Minimalist
Awards 1 Michelin Star, 3 AA Rosettes
Outdoor Area
Michelin Stars
AA Rosette
AA Rosettes
AA Rosette AA Rosette AA Rosette
Opening Times Lunch from 12noon - 1.30pm and Dinner from7pm - 9.30pm Tuesday to Saturday
Nearest Rail Station Shanklin Station
Car Parking No
Average Lunch £25 to £35
Average Dinner £45 and over
Note that average prices are based on 2 courses prior to cardholder discount
Payment Types All major credit and debit cards accepted
Bar Yes
Dress Code Smart casual
Disabled Access No
Our Comments
 
Whilst every care has been taken to ensure accuracy throughout this website, Design Restaurants cannot be held responsible for any omissions or errors.
Restaurateurs The Team Careers Michelin Stars & AA Rosettes Press Partners